9 slices of red velvet sponge, soaked in RUE 71
red velvet milk, finished with Chantilly cream.
9 slices of spiced carrot sponge, soaked in a RUE 71
cinnamon spice milk, finished with Chantilly cream.
9 slices of saffron sponge soaked in RUE 71 saffron milk,
finished with Chantilly cream and saffron flakes.
9 slices of lavender infused white chocolate sponge, soaked
in a lavender infused milk, finished with Chantilly cream.
Chocolate crusted base with a snicker folded cheese
filling, topped with snickers and caramel sauce.
Digestive biscuit base with cream cheese frosting.
Oreo cookies base with a Oreo folded cheese filling, topped
with white chocolate cream cheese frosting and Oreo chunks.
Spiced Carrot Cheesecake,tossed with roasted chopped
almonds, and topped with cream cheese buttercream frosting.
Lotus biscoff base with a lotus folded cheese filling, topped
with lotus chunks and lotus butter drizzle.
Homemade traditional carrot cake with a
cream cheese butter cream frosting.
Chocolate sponge cake layered with
Nutella topped kit Kat crunches.
A traditional cheesecake topped with berries.
9 slices of soft milk soaked sponge cake finished
with Chantilly cream blueberries and strawberries.